VEAL MEATBALL SLIDER POMODORO SAUCE & GIARDINIERA

ANGUS BEEF CARPACCIO*

BRUSCHETTE ROASTED TOMATO, SICILIAN EGGPLANT & ROASTED MUSHROOMS

TUSCAN CANNELLINI DIP

HOUSE MADE GOATS MILK RICOTTA

POLPETTE AL SUGO DI POMODORO

POLENTA FRIES RED BELL PEPPER SALSA

CICCHETTI WINE BAR PLATES

FONDUTA FONDUE

ZUPPE E INSALATE SOUP & SALAD

SUN-DRIED TOMATO SOUP BASIL & RICOTTA CROSTINI

CHICKEN SOUP VEGETABLES, PARMIGIANO REGGIANO & CARNAROLI RISOT-TO

MINESTRONE SOUP SEASONAL VEGETABLES

CAESAR TOASTED BREADCRUMBS, RED CHILI

BABY SPINACH PEARS, WALNUTS & RICOTTA SALATA

WILD ARUGULA NAVEL ORANGE, HAZELNUTS, E.V.O.O. & HOUSE-MADE GOATS MILK RICOTTA

QUARTINO SALUMI SALAD ICEBERG & ARUGULA LETTUCE, SALUMI, PROVOLONE ROASTED PEPPERS, ARTICHOKE, CUCUMBER, TOMATO RED ONION, SICILIAN OIL CURED OLIVES RED WINE VINEGAR & E.V.O.O.

CAPRESE DOP BUFFALO MOZZARELLA, TOMATOES, FRESH BASIL & AGED BALSAMIC SYRUP

BURRATA HOUSE-MADE BURRATA WITH ROASTED BEETS SALAD, ORANGE

TUSCAN KALE SHAVED BRUSSELS SPROUTS, TOASTED PISTACHIOS GOLDEN RAISINS, , PECORINO & CITRUS VINAIGRETTE

PASTA IN CASA HOUSE MADE PASTA

GNOCCHI

FETTUCCINE ALFREDO

TAGLIATELLE ALLA BOLOGNESE

RAVIOLI

PAPPARDELLE AL SUGO DI MANZO

TORTELLINI

COZZE ALLA SICILIANA P.E.I. MUSSELS, WHITE WINE, CAPERS, OLIVES, & TOMATO BROTH

SHRIMP DIAVOLO GARLIC, RED CHILI, ARRABIATA TOMATO SAUCE, BASIL, LEMON & E.V.O.O.

SALMON ROASTED GRAPE TOMATOES & OIL CURED OLIVE PUREE

ROASTED OCTOPUS BRAISED ESCAROLE, RED CHILI & E.V.O.O.

CRISP CALAMARI ORGANIC TOMATO SAUCE

CHICKEN PARMIGIANA LIGHTY BREADED CHICKEN BREAST WITH POMODORO SAUCE AND MOZZARELLA

BEEF SHORT RIB SALSA VERDE

TAGLIATA DI MANZO* SLICED GIBSONS GRASS FED AUSTRALIAN STRIP STEAK, BROCCOLINI, RED CHILI, GARLIC & E.V.O.O.

OSSO BUCO RED WINE BRAISED PORK

VERDURE VEGETABLES

EGGPLANT PARMIGIANA BAKED EGGPLANT, TOMATO, BASIL & MOZZARELLA

ROASTED ASPARAGUS PARMIGIANA, PORK SPECK, CHARRED LEMON & E.V.O.O.

BROCCOLINI RED CHILI, ONION, TOMATO, GARLIC & E.V.O.O.

SAUTÉED SPINACH E.V.O.O. & GARLIC

SCAROLA E FAGIOLI

ITALIAN ARTISAN BLEND CUBED CALABRESE BREAD

ADDITIONAL ACCOMPANIMENTSBIANCA (NO TOMATO SAUCE) E.V.O.O., ONION, ROSEMARY, & RED CHILIS

MARINARA (NO CHEESE)

RUCOLINA FRESH WILD ARUGULA

MARGHERITA MOZZARELLA, TOMATO SAUCE, SWEET BASIL

SAUSAGE FENNEL-SAUSAGE

QUATTRO FORMAGGI PECORINO, MOZZARELLA, FONTINA, PARMIGIANO

PEPPERONI NEAPOLITAN SAUSAGE

FUNGHI ROASTED PORTOBELLO, OYSTER, SHIITAKE MUSHROOMS WITH FONDUTA, MOZZARELLA, HOUSE MADE RICOTTA, RED CHILI FLAKES

STEFANO (NO TOMATO SAUCE) E.V.O.O, ROSEMARY, MOZZARELLA, PARMIGIANO, BASIL, SPICY SAUSAGE

VEGETARINA ASPARAGUS, CAULIFLOWER, ZUCCHINI, EGGPLANT, WILD ARUGULA

SOPRANO VEAL MEATBALLS, GIARDINIERA, BASIL, RED CHILI

CAMPANIA FONDUTA, HOUSE MADE RICOTTA, OVEN ROASTED CHERRY TOMATOES, HAND TORN BASIL

SAN DANIELE PROSCIUTTO SAN DANIELE, WILD ARUGULA , GRANA

Gluten free menu available upon request. Menu items may contain or come into contact with allergens, including, but not limited to, milk, eggs, fish, tree nuts, wheat, peanuts and soy-beans. Please inform your server if you have a food allergy. *Consuming raw or undercooked meats or eggs may increase your risk of foodborne illness.

FRUTTI DI MARE SEAFOOD

SPECIALITA SPECIALTIES

PASTA SECCA IMPORTED PASTA

ORECCHIETTE

SPAGHETTI POMODORO

PENNE ALLA VODKA

LINGUINE WITH CLAMS

GLUTEN FREE FUSILI

RISI ACQUERELLO AGED RISO FROM PIEMONTE

SHRIMP RISOTTO ZUCCHINI & SUN-DRIED TOMATOES

TUSCAN SAUSAGE RISOTTO TOMATOES & FRESH PEAS

PORCINI & TRUFFLE RISOTTO

LIGHT WHITES LITRE

btl 1/4 1/2 1/1

100 BIANCO (TREBBIANO, MALVASIA) ANTICA OSTERIA — MARCHE

103

ENZO — VENETO 2018

106 PINOT GRIGIO BRANKO — FRIULI 2018

101 RIESLING MAX FERD. RICHTER — MOSEL, GERMANY

107 SOAVE CLASSICO (GARGANEGA)SUAVIA — VENETO 2017

MEDIUM REDS LITRE

417

BOEN— CALIFORNIA 2017 521 SANGIOVESE IGT

FRESCOBALDI — TOSCANA 2017 506 SYRAH & CARIGNAN

GÉRARD BERTRAND— MINVERVOIS 2017 510

TENUTA SAN VITO “DARNO” — TOSCANA 2016

503 ROSSO DI MONTEPULCIANO-DOC ANTICO COLLE — TOSCANA 2017

502 ROSSO DI MONTALCINO DOC BELLARINA — TOSCANA 2016

508

TENUTA SANTOMÈ — VENETO 2018 518 CHIANTI CLASSICO DOCG

LAMOLE DI LAMOLE “BLUE” — TOSCANA 2016 507 LANGHE NEBBIOLO DOC

BERGADANO— PIEMONTE 2015 505 VALPOLICELLA RIPASSO DOC

LATIUM — VENETO 2016

FULL REDS LITRE

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613 TOSCANA IGT (CABERNET, SANGIOVESE) BANFI — TOSCANA 2018

606 PRIMITIVO IGT TORMARESCA—PUGLIA 2016

611 MALBEC RIOJANA — LA RIOJA, ARGENTINA 2018

616 NERO D’AVOLA IGT ASSULI—SICILIA 2017

603

BANFI — TOSCANA 2015

608 DOCG ANTICO COLLE — TOSCANA 2015

617 BOLGHERI DOC ( TENUTA GUADO AL TASSO “IL BRUCIATO” — 2017

623 CABERNET SAUVIGNON ALPHA PROJECT — NORTH COAST 2016

619

SUPER TUSCAN IGT VILLA ANTINORI — TOSCANA 2015

615

SAVINI — ABRUZZI 2014 602 SHIRAZ

ROBERT OATLEY — BAROSSA VALLEY 2017

SALUMI

GORGONZOLA DOLCE COW’S MILK, CREAMY, MILD, SEMI-SOFT

TALEGGIO COW’S MILK, NUTTY, AROMATIC, SEMI-SOFT

PROVOLONE COW’S MILK, SALTY, SHARP, SEMI-HARD

FONTINA VAL D’AOSTA COW’S MILK, CREAMY, RICH, SWEET, SEMI-SOFT

ASIAGO VECCHIO COW’S MILK, SHARP, TANGY, SEMI-HARD

GRANA PADANO STRAVECCHIO COW’S MILK, INTENSE, AROMATIC, SEMI-HARD COMPLEX WITH FRUIT OVERTONES

PECORINO ROMANO SARDINIAN SHEEP’S MILK, HAND SALTED, SHARP, HARD

PARMIGIANO REGGIANO VACCHE ROSSE COW’S MILK FROM THE “RED COW”, HARD AGED MINIMUM OF 24 MONTHS

SELECTION INCLUDES: APRICOT PUREE

FORMAGGI

OLIVES SICILIAN OIL CURED (BLACK)

CASTELVETRANO (GREEN)

CERIGNOLA (RED)

ASSORTMENT OF ALL 3

SICILIAN CAPONATA

ROASTED PEPPERS

GIARDINIERA ROMANA

ROASTED BEET SALAD

ARTICHOKES CAMPOBASSO

SPUNTINI

FULL WHITES LITRE

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302

SAVINI— ABRUZZI 2016

303 ROERO ARNEIS GOMBA—PIEMONTE 2018

305 CHARDONNAY ELENA WALCH — ALTO ADIGE 2017

307 CHARDONNAY MER SOLEIL — MONTEREY COUNTY 2017

304 CHARDONNAY SIMI — RUSSIAN RIVER VALLEY 2017

811 CHARDONNAY FAR NIENTE— NAPA VALLEY 2017

MEDIUM WHITES LITRE

btl 1/4 1/2 1/1 201 ORVIETO DOC (GRECHETTO, TREBBIANO)

BARBI — UMBRIA 2018 203 GAVI DI GAVI DOCG (CORTESE)

VILLAVECCHIA — PIEMONTE 2018 204 FUME BLANC

FERRARI-CARANO — SONOMA 2018 213 SAUVIGNON BLANC

SEA PEARL — NEW ZEALAND 2020 800 SAUVIGNON BLANC DOC

KAID — SICILIA 2018 205 VERMENTINO DOC

CONTINI — SARDINIA 2018 211 VERDICCHIO DOC

GAROFOLI — MARCHE 2018 ROSÉS LITRE

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159 VINHO VERDE QUINTA DE AVELEDA “PRAIA” — PORTUGAL NV

154 CERASUOLO D'ABRUZZO (ORGANIC) VALLE REALE— ABRUZZO 2017

155 COTES DE PROVENCE WHISPERING ANGEL— FRANCE 2018

MORTADELLA WITH PISTACHIOS

SOPPRESSATA SPICY CALABRIAN SAUSAGE

FINOCCHIONA TUSCAN SALAMI

COPPA CLASSIC FRAGRANT SPICED PORK

DUCK PROSCIUTTO AROMATIC SEASONED MOULARD DUCK BREAST

SPECK COLD SMOKED PROSCIUTTO

PROSCIUTTO SAN DANIELE- DOP DALL’AVA ITALIAN HAM, SWEET AND VELVETY. AGED 18 MONTHS

SELECTION INCLUDES: MOSTARDA

Vintages Are Subject To Change. Thank You

LIGHT REDS

LITRE

btl 1/4 1/2 1/1 400 ROSSO (MONTEPULCIANO, SANGIOVESE)

ANTICA OSTERIA — MARCHE 402 CHIANTI DOCG

AVANTI— TOSCANA 2017 404 DOLCETTO D’ALBA DOC

GOMBA — PIEMONTE 2017 411 PINOT NOIR

LES DEUX MOULINS— LOIRE VALLEY, FRANCE 2018 403

PARDUCCI — CALIFORNIA 2017 406

LA MERIGGIA — ABRUZZI 2015 408 BARBERA D’ALBA DOC

GOMBA — PIEMONTE 2016 500 LANGHE ROSSO (

PAOLO SCAVINO— PIEMONTE 2019

CELLAR SELECTIONS

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605 AGLIANICO DEL VULTURE DOC GRIFALCO — MASCHITO 2016

621 ROSSO CONERO DOC (MONTEPULCIANO) GAROFOLI “PIANCARDA” — MARCHE 2016

801 NERO D’AVOLA DOC DONNA TA — SICILIA 2014

519 MONTEFALCO ROSSO DOC LUNGAROTTI — UMBRIA 2014

803 PINOT NOIR ENROUTE — RUSSIAN RIVER VALLEY 2017

804 CABERNET SAUVIGNON MOUNT VEEDER WINERY — NAPA VALLEY 2016

501 SALICE SALENTINO DOC CASTELLO MONACI — PUGLIA 2017

810 CABERENET SAUVIGNON JORDAN— ALEXANDER VALLEY 2015

609 ZINFANDEL TURLEY “JUVENILE”— CALIFORNIA 2017

RESERVE REDS

btl 604 BAROLO DOCG

FRANCO MOLINO— PIEMONTE 2014

806 BARBARESCO FONTANABINACA — PIEMONTE 2016

807 BRUNELLO DI MONTALCINO BANFI — TOSCANA 2014

810 BRUNELLO DI MONTALCINO BELLARINA— TOSCANA 2013

808 BAROLO GOMBA “SORI” — PIEMONTE 2015

809 AMARONE LATIUM — VENETO 2014

805 SUPER TUSCAN GAJA PROMIS — TOSCANA 2017

802 SYRAH DOC KAID — SICILIA 2016

SPARKLING LITRE

btl 1/4 1/2 1/1 gl 700 CHAMPAGNE BRUT RESERVE

MOET & CHANDON “IMPERIAL” — FRANCE 701 PROSECCO DOCG

CARPENE MALVOLTI — VENETO 702 ROSÉ (PINOT NERO)

CARPENE MALVOLTI — VENETO 703 MOSCATO D’ASTI DOCG (SWEET)

PIAZZO — PIEMONTE 704 LAMBRUSCO DOCG

LOMBARDINI— VENETO