SCHEDA PRODOTTO A4 2016 04 - Omkafe · 2016. 10. 10. · SCHEDA_PRODOTTO_A4_2016_04.indd Created...
1
OMKAFÈ srl - Via Aldo Moro 7, 38062 Arco (TN) Italy - T. +39 0464 552761 - [email protected] - www.omkafe.com 1 2 3 4 4 5 5 4 5 6 5 3 6 CREAM ROAST FRUITY BODY BALANCE AFTER TASTE ELEGANCE FLAVOR INTENSITY An espresso of extremely high quality, for lovers of coffee with a velvety finish. Notes of apricot, honey and milk chocolate in a mixture that combines aroma and softness. AMOR D’AROMA MISCELA PREGIATA COMPOSITION 92% Arabica coffee - 8% Robusta coffee ORIGINS Brasil Natural Cerrado, Brasil semi-washed Mogiana, Colombia washed Supremo, Uganda Bugishu, Guatemala washed Huehuerenango, India washed Kapee Royale AROMATIC HINTS Milk Chocolate, honey, yellow fruit CAFFEINE 1,15% AVAILABE AS: 250g and 500g bags ground for Moka or Espresso machine SELECTION AND QUALITY CONTROL The Omkafè panel of professional tasters selects and painstakingly checks all cof- fee batches, from purchase to sale. ROASTING Italian style slow roasting with traditional drum roaster. Laser analysis to check roasting inside the bean. Each product has its own specific recipe and roasting profile, to best deliver its aromas. PACKAGING We pack our coffee blends only when they reach the correct degree of roasting. ENVIRONMENTAL PROTOCOL • We use 100% renewable energy for the production of all coffee and intelligent energy management system. • Catalytic converter to reduce atmospheric emissions. • We use wrappings and bags with a low environmental impact. • We are committed to fully differentiated waste disposal in every company de- partment.
Transcript of SCHEDA PRODOTTO A4 2016 04 - Omkafe · 2016. 10. 10. · SCHEDA_PRODOTTO_A4_2016_04.indd Created...
OMKAFÈ srl - Via Aldo Moro 7, 38062 Arco (TN) Italy - T. +39 0464 552761 - [email protected] - www.omkafe.com
1
2
3
4
4
5 5
4
5
6
5
3
6CREAM
ROAST
FRUITY
BODY
BALANCE
AFTER TASTE
ELEGANCE
FLAVORINTENSITY
An espresso of extremely high quality, for lovers of coffeewith a velvety � nish. Notes of apricot, honey and milk chocolate
in a mixture that combines aroma and softness.
A M O R D ’ A R O M AM I S C E L A P R E G I A T A
COMPOSITION 92% Arabica coffee - 8% Robusta coffee
ORIGINS Brasil Natural Cerrado, Brasil semi-washed Mogiana, Colombia washed Supremo, Uganda Bugishu, Guatemala washed Huehuerenango, India washed Kapee Royale
AROMATIC HINTS Milk Chocolate, honey, yellow fruit
CAFFEINE 1,15%
AVAILABE AS: 250g and 500g bags ground
for Moka or Espresso machine
SELECTION AND QUALITY CONTROLThe Omkafè panel of professional tasters selects and painstakingly checks all cof-
fee batches, from purchase to sale.
ROASTINGItalian style slow roasting with traditional drum roaster. Laser analysis to check
roasting inside the bean. Each product has its own speci� c recipe and roasting
pro� le, to best deliver its aromas.
PACKAGINGWe pack our coffee blends only when they reach the correct degree of roasting.
ENVIRONMENTAL PROTOCOL
• We use 100% renewable energy for the production of all coffee and intelligent
energy management system.
• Catalytic converter to reduce atmospheric emissions.
• We use wrappings and bags with a low environmental impact.
• We are committed to fully differentiated waste disposal in every company de-
partment.
