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CATEGORY:
NUTRITION AND QUALITY OF LIFE
PREMIO 2014-2015 organizzato daAssociazione LIFEBILITY
per la diffusione dell’ETICA sociale LIONS presso i giovanie per favorire l’ingresso nel mondo del lavoro
NUTRITION AND QUALITY OF LIFE
PROJECT N° 65
CAFFE’ FIBER
by Alessia GIUSTINIANO, Alessia MONTANO, Carmela VIOLA - Naples
PREMIO 2014-2015 organizzato daAssociazione LIFEBILITY
per la diffusione dell’ETICA sociale LIONS presso i giovanie per favorire l’ingresso nel mondo del lavoro
Caffè fiberthe pleasure of a fiber-rich coffee
It’s innovative: it is the first enriched in fibers coffee that maintains the same taste and fragrance of the classic blend
Caffè fiber gives taste, flavor and more health
The pleasure of coffee combines with the beneficial effects of vegetal FIBER added to the blend
EVERYONE can taste a caffe fiber, EVERYONE can choose to drink healthier
065 – Caffè Fiber/ Alessia Giustiniano, Alessia Montano, Carmela Viola
Caffè fiber
ARABICA Blend
STRONG blend
Coffee enriched in fibers
Coffee enriched in fibers + natural
sweetener
065 – Caffè Fiber/ Alessia Giustiniano, Alessia Montano, Carmela Viola
Coffee rich in fibers
LARN 2014 indications recommend a daily dietary fiber intake of 25-30g.
increased sense of satietyimprovement of bowel function
reduced risk of chronical – degenerative diseases
slowing absorption of sugars and fats The natural sweetener-enriched variety of Caffè Fiber has a low glycemic
index and allows diabetics to have a coffee without adding sugar while benefitting of the properties of fibers.
Fibers are taken through cereals, fruits and vegetables Caffè fiber is suitable for the nephropathics , whose diet is composed of a
reduced intake in wholemeal cereals , fruits and vegetables in order to maintain stable levels of certain minerals
CAFFE’ FIBER BRINGS FIBER AND DOES NOT CONTAIN MINERALS.
065 – Caffè Fiber/ Alessia Giustiniano, Alessia Montano, Carmela Viola
Coffee rich in fibers
LARN 2014 indications recommend a daily dietary fiber intake of 25-30g.
increased sense of satietyimprovement of bowel function
reduced risk of chronical – degenerative diseases
slowing absorption of sugars and fats The natural sweetener-enriched variety of Caffè Fiber has a low glycemic
index and allows diabetics to have a coffee without adding sugar while benefitting of the properties of fibers.
Fibers are taken through cereals, fruits and vegetables Caffè fiber is suitable for the nephropathics , whose diet is composed of a
reduced intake in wholemeal cereals , fruits and vegetables in order to maintain stable levels of certain minerals
CAFFE’ FIBER BRINGS FIBER AND DOES NOT CONTAIN MINERALS.
065 – Caffè Fiber/ Alessia Giustiniano, Alessia Montano, Carmela Viola
ECONOMICAL IMPACT OF DIABETES AND KIDNEY DISEASES
• Each person affected by diabetes costs the National Health Service 2.589€ average for disease-related expenses only.
• State budgets face and will face more and more the huge weight of anti-diabetes therapies and the prevention and treatment of kidney disease, in terms of disability allowances, pensions, social and health services.
• Diabetes and nephropaties threaten gains of economic progress worldwide
DIABETICS
5.4% in ITALY 11% in ITALY
TARGETNEPHROPATHICS
POPULATION:
9,8 mln
065 – Caffè Fiber/ Alessia Giustiniano, Alessia Montano, Carmela Viola
SOCIAL IMPACT OF CAFFE’ FIBER1 Year 2 Year 3 Year
Sale of
Caffè Fiber
Sale of
Caffè Fiber
Sale of
Caffè Fiber
0,2%of target population
market
0,8%of target
population market
2 % of
target population market
065 – Caffè Fiber/ Alessia Giustiniano, Alessia Montano, Carmela Viola
Ameliorate diabetic and preventive therapies of metabolic diseases
Increase the fiber intake for people affected by kidney diseases
REDUCES HEALTH ASSISTANCE COSTS
A DAILY INTAKE OF CAFFE’ FIBER:
065 – Caffè Fiber/ Alessia Giustiniano, Alessia Montano, Carmela Viola