7/30/2019 Scheda_sensoriale

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Degustatore: ___________________________________ Data - ora: _____________________Stile: __________________________________________ Temperatura servizio: ___________

Esame Visivo

Limpidezza: ____________________________ Colore Birra: ___________________________

Colore Schiuma: ________________________ Persistenza Schiuma: ____________________

Finezza Schiuma: _______________________ Aderenza Schiuma _______________________

Osservazioni: ____________________________________________________________________

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Esame Olfattivo

Intensit: ______________________________ Qualit: _______________________________

Persistenza /complessit: __________________________/________________________________

Descrizione e osservazioni:_________________________________________________________

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Esame Gustativo

Corpo: ________________________________ Polialcoli: _____________________________

Persistenza e pienezza: ___________________ Intensit: ______________________________

Zuccheri ______________________________ Acidit/Sapidit_________________________

Amaro: _______________________________ Qualit: _______________________________Alcoli: ________________________________ Stato evolutivo: _________________________

Equilibrio: _____________________________ Armonia: ______________________________

Descrizione retrolfattiva: __________________________________________________________

Abbinamento cibo: _______________________________________________________________

Osservazioni: ____________________________________________________________________

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Associazione Degustatori Birra

Scheda per lanalisi sensoriale dellabirra