GLUTEN FREE & VEGAN

ARTISAN DESSERT CUPS • TARTS DESIGNER CAKES • CANNOLI

PROP HIRE • DESSERT TABLE SET UP

WEB | DFD.NET.AU EMAIL | MARIE@DFD.NET.AU MOBILE | 0475 021 879 | @DFDESSERTS

TIRAMISUSponge fingers, cocao powder, marsala, coffee, mascarpone

PROFITEROLE CUPS Choux pastry layers filled with vanilla custard, cream chantilly & chocolate ganache

RUM BABA Italian brioche soaked in a rum syrup and filled with vanilla custard

SNICKERS DREAM GF Choc ganache, caramel, peanuts, nougat, cream chantilly

DACQUOISE GF Baked pistachio meringue layers filled with mascarpone cream & caramelized rhubarb

LEMON CURD CHEESECAKE GF Gluten free biscuit base, vanilla cheesecake, lemon curd, Italian meringue

RUBY GANACHE GF Belgian ruby chocolate, gluten free hazelnut tort, cream chantilly

FANTASY GF GF sponge soaked in strega liquor filled with layers of chocolate, vanilla custard and cream chantilly

CHEESECAKE GF Salted Caramel, Raspberry , Mango, Lemon Curd, Chocolate or French vanilla

COCONUT CREAM GF Infused with 5 spices, cooked coconut cream, accompanied by raspberry coulis, salted caramel sauce or chocolate sauce

BANOFFEE GF GF biscuit crumb, salted caramel, fresh banana, cream chantilly

PANNA COTTA GF Cooked cream infused with vanilla bean and raspberry coulis

CANNOLI RICOTTA . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $1 .70

CANNOLI CUSTARD . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $1 .70

PROFITEROLE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $2 .00

RUM BABA . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $3 .50

ASSORTED CUPCAKES . . . . . . . . . . . . . . . . . . . . . . . . . from $4 .00(Flavors on request)

LEMON MERINGUE

PEAR & ALMOND

CHOCOLATE SALTED CARAMEL

$1 .70/$2 .70mignon/regular

DESSERT CUPS

MIGNON CAKES

TARTS

MADE-TO-ORDER

BIRTHDAY PACKAGE . . . . . . . . . . . . . . . . . $165 50/DESSERTSInclusive of all our dessert cups, pastries & tarts.

PARTY PACKAGE . . . . . . . . . . . . . . . . . . . . . . $390 120/DESSERTSInclusive of all our dessert cups, pastries & tarts.

CORPORATE PACKAGE . . . . . . . . . . . . . $640 200/DESSERTSInclusive of all our dessert cups, pastries & tarts.

ESSENTIAL PACKAGE . . . . . . . . . . . . . . . . $120 36/DESSERTSInclusive of all our dessert cups, pastries & tarts

Dolce Fantasia

RUBY GANACHE CUPS

$3.80 EACH

VANILLA CHEESECAKE WITH RASPBERRY COULIS

RUBY GANACHE & PISTACHIO

PROFITEROLE TOWER

CANNOLI RICOTTA

TIRAMISU

SNICKERS DREAMNAKED CAKE WITH FRESH FLOWERS

LEMON CURD CHEESCAKE CUPS

DESIGNER CAKES

FOR SPECIAL OCCASIONS. PRICES START FROM $5.00 PER PERSON

CONTINENTAL

TIRAMISÙ

CHOC CUSTARD RUM

PROFITEROLE

MARBLE

GANACHE

NAKED CAKES

MUD CAKES

BUTTER CREAM

VEGAN GANACHE

PEAR & ALMOND GF . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $40.00

CHOC RASPBERRY GF . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $40.00

CHOCOLATE TORT GF . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $40.00

BAKED RICOTTA . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $45.00

RUBY CHOC HAZELNUT . . . . . . . . . . . . . . . . . . . . . . . . . . $45.00

TORTS

SERVES 8-12 PEOPLE

CUSTOM 3 TIER CONTINENTAL CAKE WITH FRESH FLOWERS

VANILLA CUPCAKES

PEAR AND ALMOND TORT

PROP HIRE

AVAILABLE CAKE STANDS FOR HIRE

� 14 PCS GOLD CRYSTAL STANDS

� 12 PCS WHITE CRYSTAL STANDS

� CUP CAKE FERRIS WHEEL

� SLIVER MIRROR CRYSTAL STAND

� 3 PCS ROSE GOLD STANDS

� 6 TIER ACRYLIC CUP CAKE STAND

� ACRYLIC ROUND PLINTHS

PRICES FOR CAKE STANDS, PROP HIRE UPON REQUEST. FREE DESSERT CONSULTATION BOOKINGS ARE ESSENTIAL FOR LARGE EVENTS.

DESSERT TABLE SET UP

CUSTOM PRINTED MENUS & TAGS

3 PCS ROSE GOLD SET

12 PCS WHITE SET

14 PCS GOLD STAND SET

DESSERT TABLE SET UP

DESSERT TABLE SET UP